Crostini con Fish Roe
Crostini con Fish Roe
Crostini con Fish Roe
  • 1 bottle The Blue Kitchen Fish Roe in Olive Oil
  • 1 pack Nono’s To-Go Crostini
  • Cream cheese or sour cream (optional)

  1. Top each crostini slice with 1 tsp of Fish Roe in Olive Oil. If preferred, you may spread cream cheese or sour cream on each slice before topping it with fish roe.
  2. Arrange on a plate. Makes approx. 30 servings.
  3. Serve and enjoy!

  4. Try this recipe and share the results with us! Post a photo and tag @thebluekitchen on Facebook or Instagram so we can see it.


We would love to hear from you! Please fill out the form below for any messages, questions, or inquiries, and we will get back to you as soon as we can. You may also visit The Blue Kitchen store nearest you.